Ike's Minnetonka

Menus

• Lobster Bisque

  Price: 6.00 Extras

• French Onion Soup

  Brick oven baked

  Price: 9.00

• Soup of the Day

  Price: 5.00 Extras

• Small Salad

  Mixed greens, tomato, mozzarella, onion, cucumber, egg and croutons with your choice of dressing

  Price: 8.00

• Caesar Salad

  Chopped romaine hearts with shaved parmesan, garlic herb croutons, and house-made Caesar dressing

  Price: 7.00 /$10.00

• Ike’s Traditional Wedge

  Iceberg lettuce, blue cheese crumbles, tomatoes, bacon, green onions, croutons, balsamic reduction, and blue cheese dressing

  Price: 11.00

• Beet Salad

  Spinach, roasted beets, red onion, feta, spiced pecans, balsamic vinaigrette

  Price: 15.00

• Santa Fe Fried Avocado

  Mixed greens, roasted corn, pico de gallo, fried avocados, tortilla chips and chipotle buttermilk ranch dressing

  Price: 15.00 Extras

• Cilantro Lime Shrimp Salad

  Jumbo shrimp, mixed greens, diced tomatoes, roasted corn, shredded cheese, tortilla strips, tossed with cilantro lime vinaigrette

  Price: 18.00

• Ike’s Roadhouse Chopped

  Romaine lettuce, grilled chicken, avocado, tortilla strips, bacon, tomato, blue cheese, scallions, roasted corn, and citrus lime vinaigrette

  Price: 18.00

• Steak Salad

  Sirloin steak, mixed greens, egg, tomato, cucumber, onion strings, served with parmesan peppercorn dressing

  Price: 18.00

• Jumbo Lump Blue Crab Cake

  Hand formed with tons of crab

  Price: 18.00

• Made to Order Guacamole with Just Fried Chips

  Prepared tableside

  Price: 13.00

• Charlie's Café Kitchen Sandwiches

  Two mini seared beef tenderloins, grilled onions and horseradish sauce on one pumpernickel and one sourdough bun.

  Price: 16.00

• Wings

  Choice of Smoky Tonka or Dry Rub served with a garlic herb dip or blue cheese

  Price: 16.00

• Pork & Vegetable Potstickers

  Steamed and griddled dumplings with a soy dipping sauce

  Price: 13.00

• Calamari

  With house-made lemon aioli

  Price: 14.00

• Deviled Eggs

  Chiles, roasted garlic, cilantro, and scallions

  Price: 7.00

• Half-Rack of Smoked Ribs

  Half-rack of house smoked baby back ribs, served with barbecue sauce

  Price: 16.00

• Artichoke Dip

  Baked gratin with toasted herb focaccia

  Price: 15.00

• Maple Glazed Brussels Sprouts

  Maple glazed, smoked aioli, served in a cast iron skillet

  Price: 10.00

• BBQ Pork Sliders

  Shredded BBQ pork served on sourdough buns

  Price: 13.00

• Diablo Shrimp Skillet

  Served with grilled herbed focaccia

  Price: 16.00

• Garlic Mashed Potatoes

  Price: 7.00

• Mac and Cheese

  Price: 7.00

• Hand Cut Ike’s Fries

  Price: 7.00

• Fire-Roasted Potatoes

  Price: 7.00

• Au Gratin Potatoes

  Price: 7.00

• Fresh Fruit

  Price: 7.00

• Fresh Veggies

  Price: 7.00

• Sautéed Seasonal Vegetables

  Price: 7.00

• Green Beans

  Price: 7.00

• Baked Potato

  Price: 7.00

• Ike’s Original Burger

  Butter toasted onion bun with lettuce, tomato and onion

  Price: 15.00 Extras

• Andy’s Kitchen Burger

  Blue cheese, onion straws, wood smoked bacon, lettuce, tomato, onion and hot pink mayo on a butter toasted onion bun

  Price: 18.00

• Seared Ahi Tuna Sandwich

  Ahi tuna, lettuce, tomato, wasabi mayo and pickled ginger on a butter toasted onion bun

  Price: 15.00

• Ike’s Roadhouse Steak Burger

  10 oz. blend of ground Angus chuck and Prime Rib on a butter toasted onion bun with aged cheddar, sautéed mushrooms and crispy onion straws

  Price: 19.00

• Tavern Burger

  American cheese, wood smoked bacon, dill pickles, lettuce, tomato, red onion and Tavern sauce on a butter toasted onion bun

  Price: 18.00

• Turkey Sandwich

  roasted turkey with lettuce, tomato, onion, and mayo

  Price: 14.00

• French Dip

  Oven crisp baguette, shaved prime rib, havarti cheese, roasted garlic jus

  Price: 16.00

• Caprese Chicken Sandwich

  Marinated chicken with roasted peppers, fresh mozzarella, and pesto on a butter toasted bun

  Price: 15.00

• Buffalo Chicken Sandwich

  With red onion, lettuce, house-made blue cheese dressing, and sliced celery on a butter toasted bun

  Price: 15.00

• Caprese

  Marinated chicken with roasted peppers, fresh mozzarella and pesto on a butter toasted bun

  Price: 14.00

• Buffalo

  With red onion, lettuce, housemade blue cheese dressing and sliced celery on a butter toasted bun

  Price: 14.00

• Mediterranean

  Artichokes, Kalamata olives, sun-dried tomatoes, fresh basil, and feta

  Price: 14.00

• Margarita

  Wood-fired roasted Roma tomatoes, fresh mozzarella, balsamic reduction, and fresh basil

  Price: 14.00

• Sausage or Pepperoni

  Price: 14.00

• BBQ Chicken and Red Onion

  Price: 14.00

• Mushroom, Fontina & Arugula

  Price: 14.00

• Cilantro Pesto Linguini

  Creamy cilantro pesto tossed with tomatoes and pine nuts

  Price: 17.00 Extras

• Shrimp and Crab Fettuccine

  Jumbo shrimp and lump crab sautéed with sun-dried tomatoes and spinach in a lobster cream sauce

  Price: 28.00

• Cedar Plank Salmon

  Citrus tomato salsa, fire-roasted potatoes and green beans

  Price: 29.00

• Walleye Almondine

  Almond crusted walleye with au gratin potatoes and seasonal vegetables

  Price: 28.00

• Ribeye

  18 oz. ribeye, grilled to your liking and served with mashed potatoes and seasonal vegetables

  Price: 46.00

• 8 oz. Filet

  Seared to your specifications. Served with homemade mashed potatoes and seasonal vegetables

  Price: 38.00

• 12 oz. New York Strip

  Grilled and served with au gratin potatoes and seasonal vegetables

• House Smoked Baby Back Ribs

  The Pickled Parrot championship BBQ reigned for years as the best ribs in Minneapolis. We bring the winning technique to Ike’s with the same grade A baby back ribs rubbed with my own selected blend of spices, smoked for hours over hickory embers then charbroiled and glazed with our homemade BBQ sauce. Served with Ike’s fries and coleslaw

  Price: 33.00

• Pork Chop

  Served with mashed potatoes and seasonal vegetables

  Price: 24.00

• BBQ Chicken Breast and Half-Rack of Ribs Combo

  Served with Ike’s fries and coleslaw

  Price: 28.00

• Chicken Marsala

  Garlic mashed potatoes, green beans, with a mushroom marsala wine sauce

  Price: 26.00

• Open Faced Hot Turkey Sandwich and Dressing

  Garlic mashed potatoes, cranberry relish, black pepper and sage gravy

  Price: 20.00

• Cinnamon Bread Pudding

  With Sebastian Joe's Minneapolis Vanilla Bean Ice Cream and caramel sauce

  Price: 7.00

• Old Fashioned Shakes

  Made with Sebastian Joe’s ice cream (even served with the tin). Choice of: Chocolate, Strawberry or Tahitian Vanilla

  Price: 8.00

• IBC Root Beer Float

  Price: 7.00

• Homemade Crème Brûlée

  Price: 9.00

• Vanilla Bean Cheesecake

  With strawberry compote

  Price: 8.00

• Jumbo Hot Fudge Sundae

  Price: 9.00

• Chocolate Cake

  Price: 9.00

• Sebastian Joe's Ice Cream

  Ask your server for seasonal ice cream selection

  Price: 8.00